Seder To-Go

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Friday, March 26, 2021 • 13 Nisan 5781

9:30 AM - 11:30 AMDeadline to order is March 16th at 12pm

Order for your first seder or both!

Enjoy a delicious complete Seder meal with Temple Israel in the comfort of your home during one of our special virtual seder events for all ages!

Choices include a unique array of dishes along with the classics. Meals will be packed in foil with reheating/cooking directions included.
Contactless curbside pick-up at the sanctuary portico entrance Friday, March 26th between 9:30am – 11:30am. Delivery Available.

Orders must be placed by 12pm/Noon on Tuesday, March 16th.
NO SUBSTITUTIONS OR SPECIAL REQUESTS AVAILABLE. THANK YOU FOR YOUR UNDERSTANDING.

Place your order below! Questions? Interested in Delivery? Contact Stephanie Brovenick at stephanie@temple-israel.org

Register

Your Contact Info.

* First Name

* Last Name

* Email Address

* Cell Phone

Starters

Seder Plate in a Box ($7/set)

All packaged neatly in a box.

Hard Boiled Egg, Graded Fresh Horseradish Root, Salt Water, Parsley Sprig, Fresh Made Charosis + Lettuce Leaf (1 Portion of Each Per Box) (DF, GF)

Israeli Salad ($6/pint)

Chopped Tomatoes, Cucumbers, Radish, Carrots, Fresh Herbs, Lemon Sumac Vinaigrette

Traditional Chicken Soup ($15/quart)

With vegetables. Each quart serves 3 (DF, GF)

Vegan Vegetable Mushroom Broth ($16/quart)

(GF)

Extra Large Matzoh Ball ($3/ball)

Contains Egg + Gluten (DF)

Vegan Matzoh Ball ($4/ball)

Contains gluten

Vegan "Faux" Liver Plate ($16/lb)

Toasted Walnuts & Roasted Wild Mushroom + Braised Onion Duxelle

Contains Egg + Nuts (GF)
(serves 4-6)

Traditional Chopped Chicken Liver ($12/pint)

Contains egg (DF)
(serves 4-6)

Sides

Traditional Charoset ($15/pint)

Contains Walnuts + Wine (Vegan, GF)
(serves 4-6)

Israeli Charoset ($17/pint)

Dates, Candied Orange + Pomegranate Molasses
Contains Walnuts + Wine (Vegan, GF)
(serves 4-6)

Michigan Whitefish Gefilte Fish ($5/piece)

Poached carrot + Fresh Herbs (3 oz.) (DF)

Fresh House Made Beet Horseradish ($6/ 1/2 pint)

Vegan

Grilled Broccolini + Olive Oil + Sea Salt ($11/lb)

Vegan (GF)

Roasted Brussels Sprouts ($11/lb)

Pomegranate Glaze + Toasted Pepitas (Vegan, GF)

Baby Heirloom Carrots, Lemon Chive Tahini Sauce ($10/lb)

Vegan (GF)

Herb Roasted Yukon Potatoes ($8/lb)

(DF, GF)

Charred Sweet Potatoes ($10/lb)

Yakitori Glaze and Scallions (DF, Vegan)

Classic Savory Matzoh Farfel Stuffing ($12/lb)

(DF, Vegan)

Entrees

Matzoh Lasagna, Root Vegetable + Wild Mushroom Bolognese ($22/half-pan)

Contains gluten (Vegan)

Braised Bone-In Lamb Osso Bucco Shank ($18/lb)

Natural Jus Lie Reduction (DF, GF)

12 Hour Red Wine Slow Roasted Sliced Brisket ($18/lb)

French Onion Au Jus (DF, GF)

Grilled 5-oz Chicken Breast ($16/lb)

with Wild Mushroom Artichoke Glaze (DF, GF)

Chicken Matzoh Schnitzel with Lemon Chicken Veloute Sauce ($16/lb)

(DF)

Grilled Loch Duart Salmon ($25/lb)

With Chimichurri (DF, GF)

Herb & Pepper Crusted Medium Rare Carved Tenderloin ($36/lb)

with Amogio Sauce (DF, GF)

Dessert

Gluten Free Petite Chocolate Decadent Cake ($8/jar)

Coconut Whip Mason Jar + Fresh Berries (DF, GF)

Michigan Apple Cobble Pie ($8/jar)

Maple Crème + Granola Crumble (Contains Dairy)

Milk Chocolate Panna Cotta, Frambois Jam + Chantilly ($8/jar)

Contains Dairy (GF)

Fresh Berries + Vanilla Cream Trifle ($8/jar)

Contains Dairy (GF)

Sprinkle Sugar Cookies ($16/dozen)

Contains Dairy

Apple Cinnamon Streusel Cake Bars ($16/dozen)