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YFTI Taste Buds - An Inter-Generational Cooking Experience

Upcoming Sessions

1. Wednesday, January 22, 2020 25 Tevet 5780

5:00 PM - 7:00 PMTemple Israel - Herman Hall Kitchen

2. Tuesday, February 18, 2020 23 Sh'vat 5780

5:00 PM - 7:00 PMTemple Israel - Herman Hall Kitchen

3. Tuesday, March 17, 2020 21 Adar 5780

5:00 PM - 7:00 PMTemple Israel - Herman Hall Kitchen

4. Tuesday, April 28, 2020 4 Iyar 5780

5:00 PM - 7:00 PMTemple Israel - Herman Hall Kitchen

YFTI Taste Buds Inter-Generational Cooking Classes

We invite all teens and grandparents to be a part this class. Registration will limit one teen and one grandparent per pair. Open to all Temple Israel members.

  • Limited space to 20 people (10 teens, 10 grandparents)
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • 1/22/20: Breakfast (Yukon Potato & Chive Latkes w/ Smoked Salmon, Shakshuka w/ Feta , Make Your Own Pita)
  • 2/18/20: Dinner (Classic Crispy Chicken Schnitzel, Israeli Yellow Rice, Dill Yogurt Sauce, Our Fattoush Salad)
  • 3/17/20: Lunch or Dinner (Grilled Beef & Lamb Kafta Skewer, Simple Israeli Salad, Raita Sauce, Served in Naan)
  • 4/28/20: Mid Lunch (Our Famous Falafal w/ Tahini Sauce, Moroccan Chicken Cous Cous Soup, 4-Ingredient Schnecken)

Cost is $95 per pair for all 4 classes (registration only available for all 4 classes). Questions? Email Zach or call 248-661-5700.

Register

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Tue, January 21 2020 24 Tevet 5780